Food & Wine/American Express Tour (Philly)

July 8th, 2008

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Supermarché loves Philly. We’re staying with some of Jody’s high school buddies. Today we interviewed chef Marc Vetri (Food & Wine Best New Chef 1999) at his charming Italian restaurant Vetri on Spruce St. Opened in 1998, his restaurant has a 2 month waiting list and only 10 tables. Marc recommended Geno’s Steaks, Longwood Gardens, and Orlieb’s for late night jazz. Marc was awesome. He met us at Geno’s for a steak “wiz wit” at 1am after work.

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Mel & Jeff in the back of a stretch golf cart in Longwood Gardens.

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Jody fulfills his lifelong dream of stepping behind the glass at Geno’s.

This is a rough part of the trip sleep-wise, but we must soldier on. Last stop: Chicago.

xoSM

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